International Macrobiotic Course | Level 2
11th - 25th of May 2020
Please follow the links below for more information on the course:
The Level 2 of the International Macrobiotic Course provides more in-depth study for the student developing a professional approach to health coaching. It provides a sharp focus on physiology from a physical and energetic viewpoint, the specific treatment of chronic health issues and issues of both men’s and women’s health as well as using the acupuncture meridians for diagnosis and simple treatment.
In this course you will:
. Learn to improve your own health and to help others with the skills of healthy living.
. Benefit from an accelerated program of practical tuition.
. Gain expanding vocational skills with each level of study.
. Benefit from an international teaching staff with years of practical experience.
About the course:
. All classes are given in English.
. Number of hours: 110 hours.
. Equivalence to the Annual Macrobiotic Course, Level II.
. The course includes: lunch, dinner (4 times per week on cooking classes days), handouts, and certificate of participation
Bill Tara, Simon Brown, Lourenço de Azevedo, Geninha Horta Varatojo, Rosalina Silva, João Filippi, Sofia Batalha, Teresa Mizon, Marco Fonseca, Paula Azevedo, Cristiano Martins, Anouk Froidevaux.
PRICES & CONDITIONS
Dates: 11th to the 25th of May 2019
until the 14th of February 2019 - 1790€
From the 15th of February until the 31st of March 2019 - 1890€
From the 1st of April until the 11th of May 2019 - 1990€
To guarantee your vacancy please make sure you provide the payment of 25% of the total amount. The last 75% should be payed until the first day of the course.
We reserve the right to cancel the course if there are less than 10 registrations. In case of cancellation, full refund is granted.
. Man and Woman - health, relationships, sexuality.
. 10 Essential acupuncture points for diagnose and treating.
. 5 Transformations: Earth, Metal, Water, Wood and Fire energy. Characteristics, organs, meridians, posture, voice, emotions, food. Signs of balance and unbalance.
. Social issues: environment, economy, politics.
. Emergency treatments.
. Nine Star Ki.
. Practice on Diagnosis: Face, hands, feet, eyes.
. Shiatsu practice: Body areas and emotional correspondence. Meridians. Diagnosis and treatment.
. Cooking for pregnancy, babies and children
. Cooking for the season
. Food production
. Medicinal food
. Festive food
. Chi Kung, Biodanza, Do-In and Stretching, Gyrokinesis